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Crème Fillings Back to Product Applications

Finally, an ingredient that reduces the fat and caloric content of Crème Fillings without compromising Taste or Cost!

THE CITRI-FI™ SOLUTION TO IMPROVE CRÈME FILLINGS

PRODUCT APPLICATION:
 
Crème Fillings

FORMULATION OBJECTIVES:  
Improve Nutrition: Reduce Total and Saturated Fat, Total Calories and Calories from Fat

Reduce Cost


WHY SETTLE FOR MORE (total and saturated fat, total calories, calories from fat and cost) WHEN YOU CAN HAVE LESS?

In their efforts to reduce or eliminate trans fat, many food manufacturers are reducing or eliminating trans fats on one hand but actually increasing the level of saturated fat and cost of their crème fillings on the other. Citri-Fi™ can help reduce total fat, saturated fat, total calories and calories from fat without compromising taste. PLUS Citri-Fi™ lowers the overall cost of most crème filling formulas.


Improve Nutrition with Citri-Fi™
WHY SETTLE FOR MORE WHEN YOU CAN HAVE LESS?
Citri-Fi™
and 66%
Palm Oil
*
Citri-Fi™
and 66%
Low Trans Shortening
**
Reduction
 
% Less calories
 
20%
 
20%
 
% Less fat calories
 
33%
 
33%
 
% Less total fat
 
36%
 
36%
 
% Less saturated fat
 
29%
 
25%
 
% Less trans fat
 
n/a
 
n/a
*as compared to 100% palm oil
**as compared to 100% low trans shortening
See Nutrition Facts below for actual calorie and fat content of each formulation
   
Common Approaches
To Reduce Trans Fat

The Citri-Fi™
Solution
Delivers Better Nutrition
___________________________| _________________
Nutrition Facts  
Control Filling
 
100%
Palm Oil
 
Low Trans Shortening
|
|
Citri-Fi™
and 66% Palm Oil
 
Citri-Fi™
and 66% Low Trans Shortening
Serving Size  
(28)g
 
(28)g
 
(28)g
|
|
(28)g
 
(28)g
Servings Per Container            
Amount Per Serving  
        |      
Calories  
 100
 
 
 100
 
 
 100
 
|
 80
 
 
 80
 
     Calories from Fat  
 60
 
 
 60
 
 
 60
 
|
 40
 
 
 40
 
   
%Daily Value*
 
%Daily Value*
 
%Daily Value*
|
%Daily Value*
  %Daily Value*
Total Fat  
7g
11%
 
7g
11%
 
7g
11%
|
4.5g
7%
 
4.5g
7%
     Saturated Fat  
2g
10%
 
3.5g
18%
 
2g
10%
|
2.5g
13%
 
1.5g
8%
     Trans Fat  
2g
 
0g
 
0g
|
0g
 
0g
Cholesterol  
0mg
0%
 
0mg
0%
 
0mg
0%
|
0mg
0%
 
0mg
0%
Sodium  
55mg
2%
 
55mg
2%
 
55mg
2%
|
55mg
2%
 
55mg
2%
Total Carbohydrate  
11g
4%
 
11g
4%
 
11g
4%
|
11g
4%
 
11g
4%
     Dietary Fiber  
0g
0%
 
0g
0%
 
0g
0%
|
0g
0%
 
0g
0%
     Sugars  
9g
 
9g
 
9g
|
9g
 
9g
Protein  
0g
 
0g
 
0g
|
0g
 
0g
* Percent Daily Values are based on a 2,000 calorie diet      
<----------------->
|
up to 3% additional cost|
 
Citri-Fi lowers cost
up to 3%
* Citri-Fi works equally well in most baked goods and food products.
         
Citri-Fi maintains the taste of your product.