| Chocolate Icing |
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REDUCED FAT CHOCOLATE ICING
With comparable or improved eating qualities to full fat products
CITRI-FI® Best results at 0.125* times the amount of oil replaced.
Water: Best results at 7* times the weight of CITRI-FI®
*these values are based on this formulation, values may vary depending on the formula.
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Formulas |
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Item Name |
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Control |
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50% Reduced Shortening |
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Sugar, Powdered |
100 |
100 |
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Salt, Table |
0.5 |
0.5 |
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Vanilla |
1 |
1 |
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Cake Shortening |
9.5 |
4.8 |
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Agar |
0.6 |
0.6 |
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Corn Syrup |
5 |
5 |
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Water |
22.5 |
22.5 |
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Chocolate Liquor |
16 |
16 |
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Citri-Fi® 200 |
0 |
0.6 |
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Water, Additional |
0 |
4.2 |
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| Control | Reduced Fat | ||||
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